Really like the idea. Any fears or expertise in frozen plastic bags leach chemicals to the food? Thanks!
Hello Bart – As soon as veggies are picked, enzymes begin to break down the nutrients. Blanching stops this action. From Organic Gardening (dot) com: Checks have proven that, following 9 months, vegetables that were blanched prior to freezing keep around one,three hundred per cent much more vitamin C and also other nutrients than veggies frozen with out blanching.
Olive oil and seasoned salt are all you need to turn fresh new kale leaves into delectable superior-for-you baked snacks.
Drying the kale is important if you propose to freeze entire leaves, although not essential if you are going to make kale puree to freeze.
Lighten up this hearty Italian pasta dish with generous helpings of kale and mushroom. Kick matters up a notch that has a spicy sausage.
My fingers are environmentally friendly as I variety from plucking the leaves off about forty two,000 lambs quarters stems. There have been Many lbs we left in the sector — you could see my mom dropped within a sea of such wild greens.
Freezing greens Uncooked is undoubtedly the more quickly Alternative. The raw greens are very easy to pop into a soup or stir fry later and can Prepare dinner speedily. This strategy could be best if it were not for that oxalic acid inside the greens by themselves.
Then, as we operate close to making certain minimal tooth are brushed and faculty garments are on, all we need additional info to do is grab a bag of frozen greens and dump them during the blender!
I’m going to consider This system! Thanks!!! Also wanted to share an concept for the way I love to do it. I blanch my kale in chicken broth and stuff it into a small plastic container, pour the broth about it and freeze to help make a useful source huge kale-dice.
I make plenty of tomato basil soup in the Winter season so I’m freezing barely enough basil for every ziplock bag check it out for one particular batch of soup. I’ve read the leaves change black when frozen but I’ve not seasoned that still. I’m nevertheless experimenting over the time limit for leaving the basil inside the freezer.
We froze about 50 percent of our greens collection, A part of which was frozen Uncooked and component boiled. The most beneficial freezing Resolution for your greens will depend yourself kitchen area administration And exactly how you intend to make use of the greens.
I’ve not too long ago begun utilizing coconut milk in several of my smoothies to give them a tropical taste (and also the key benefits of coconut). But it will take quite a while to experience a can or jar of coconut milk.
five minutes. Quickly clear away the leaves through the pot and place them inside of a bowl of ice h2o for 2.five minutes ahead of eradicating them to dry. Up coming, place the kale in the resealable bag, and push out as much air as possible right before sealing it. Label the bags and area them within the freezer to use as needed!
To do that immediately, maintain the stem in one hand and operate another 1 together the stem to tear the leaves faraway from the stalk. (Some blenders can cope with the stems, but others can’t. Do what is effective finest to suit your needs!)